“Providing High Quality and Safe Hida Beef with Reasonable Price” To achieve this very simple goal, we came to our current work process referred to as, “total management process management,” in which we raise our own Hida Beef, process our own Hida beef, and sell our own Hida beef at our stores and restaurants.   Since 1947 when Yamatake started its business in Hida Takayama, we have always focused on nothing but providing safe and high quality Hida Beef with reasonable price. We have always paid special attention to everything our beef cows eat; we only feed our own house blend foods, which give our beef cows a richer taste than others. In order for us to ensure that all of our Hida Beef exceed our high quality standard, all of our Hida Beefs are grown on our Yamatake Farm.     We have our own meat processing factory where all of our Hida Beefs are being processed for whole sale and retail sales. Having our own meat processing factory also reflects our motto, which is to provide safe Hida Beef to customers by processing our beef in our own factory where we can ensure cleanliness.     All Hida Beef processed at our meat processing factory are shipped to restaurants, department stores, and grocery stores in all over Japan. Of course, all of Hida Beef sold at Yamatake Store and Yamatake Restaurant are from Yamatake Farm coming directly from our own meat processing factory.
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